Pan-Seared Elk Steaks
If you ask most hunters what their favorite cut of meat from an Elk is, they will most likely answer “Backstrap.” For good reason too. [...]
Elk NetworkCarnivore's Kitchen
Here you can find all of the great recipes to turn your hard-earned wild game into dishes that will make your mouth water.
Latest Content
Smokey Elk Macaroni and Cheese
Everyone loves macaroni and cheese. But what could make it better? Including bacon meat from your elk this last fall. Ingredients 6-8 slices of elk [...]
Hickory Smoked Elk Bacon Shanks
Before refrigeration, smoking preserved meat and extended its shelf life. It’s still done today, but with more emphasis on flavor rather than preservation. With tough [...]
Green Thai Curried Elk Turnovers
The bold flavors of elk hold their ground even when paired with some of the world’s most complex flavors. Southeast Asia’s combination of spicy seasonings [...]
Elk Burgers with Jalapeno Jelly
Americans love our burgers, and those of us who travel near and far to collect our own protein, we know there’s only one real choice [...]
Argentinean Gaucho Style Elk Kabobs with Chimichurri Sauce
The famous cowboys (gauchos) from Argentina have a very balanced spice herb pesto-like sauce. They call it chimichurri and it has components that strike a [...]