Jalapeno Elk Meatball Sandwiches
Enjoy your hard-earned work and take out last year’s handcrafted ground elk burger! Surprises your friends with this tasty Jalapeno Meatball Sub. Ingredients: 1 lb [...]
Elk NetworkCarnivore's Kitchen
Here you can find all of the great recipes to turn your hard-earned wild game into dishes that will make your mouth water.
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Elk Sausage Breakfast Casserole
Start the day right with this high energy breakfast casserole!Ingredients: 1 lb ground elk 1 tsp dried sage 1 Tbsp salt 1 tsp black pepper [...]
Brown Sugar and Bacon Wrapped Lil Smokies
Prep Time: 20 Minutes Cook Time: 30 Minutes Serves: 6 people Ingredients 1 Pound Bacon 1 (14 Oz) Cocktail Sausages 1/2 Cup Brown Sugar Steps Lay [...]
BAKED VENISON TATER TOT CASSEROLE
You’ll go wild for these tots. Wood-fired tater tots, hearty ground venison, creamy mushroom soup and peas make for the ultimate comfort dish when you’re [...]
SMOKED VENISON HOLIDAY JERKY
Sweet, salty and snack-worthy. Thin venison slices are given a bath in a sweet and salty marinade and smoked over our classic Big Game hardwood [...]
TRADITIONAL SMOKED THANKSGIVING TURKEY
PREP TIME: 15 Minutes COOK TIME: 4 Hours PELLETS: Cherry The best Thanksgiving turkey recipe calls for simple spices & primal wood-fired flavor. Traeger is [...]
Smoked Elk Meatloaf
This is comfort food at its finest. MeatChurch’s Matt Pittman grew up on meatloaf, but of course had to add his own smoked element to [...]
BACON-WRAPPED ELK STEAKS
PREP TIME: 10 Minutes COOK TIME: 15 Minutes SERVES: 2 – 4 People For a savory addition to thick cut elk steaks, wrap that trophy [...]
Smoked Venison Chili
DIFFICULTY – 2/5 PREP TIME – 30 MINS COOK TIME – 2 HRS SERVES – 8-12 HARDWOOD – HICKORY Traeger’s 6-in-1 versatility is on full [...]
Elk Tenderloin Kabobs
John Dudley, Traeger Pro and avid hunter, Traegers his smoky elk skewers for his family all year round. Make this tangy smoked elk recipe your [...]
BBQ Bacon Cheeseburger Meatballs
INGREDIENTS: 1 lb ground beef or venison 2 slices bacon, chopped 1 cup Panko bread crumbs 1/2 cup chopped onion 1 egg, slightly beaten 1 [...]
Elk Venison, Sausage & Bean Stew
INGREDIENTS: 2 lbs elk venison, cut into 1-inch cubes 1 lb mild pork sausage links (5-6 links) 2 tbs olive oil 2 yellow onion, chopped [...]
Chicken Fried Venison with Smashed Potatoes & Gravy
Recipe by Matt Pittman – Meatchurch BBQ. This is an old school recipe for all my hunting buddies with my Texas addition of our smashed [...]
Roast Goose with Apple Maple Glaze
DIFFICULTY: 4/5 PREP TIME 24 HRS COOK TIME 3 HRS SERVES 8-12 HARDWOOD OAK This holiday dinner classic is guaranteed to wow family and friends [...]
Roasted Venison Tenderloin
Get a little wild with Traeger’s Roasted Venison Tenderloin recipe. Start by marinating the venison for at least 8 hours in a mixture of red [...]